Cashew Milk
A healthy,creamy, plant based milk made by blending raw cashew nuts soaked in water for 5 hours.It is a perfect option for Vegans or people with lactose intolerance.

A healthy,creamy, plant based milk made by blending raw cashew nuts soaked in water for 5 hours.It is a perfect option for Vegans or people with lactose intolerance.

This salad is the traditional street food of Thailand. It’s light and very tasty.

It is a famous thai food that is liked by most of the people. Both vegetarians and vegans like this dish very much.It has both creamy and crunchy texture due to the curry and the vegetables added into it.

The Burmese are known for their iconic dishes like the salads, and the soups. The Burmese salads come with many toppings that are sweet, crisp, nutty, bitter-sweet, and often fermented. This Green Mango or Raw Mango Salad is one of the favorites.

This winter special vegetable achar is very easy to make, you can consume this with roti, rice, or just as a salad. It has a tangy taste and is healthy.
Achar adds that “Zaika” or flavor to your palette. If you live in India or have been to India, you must be aware of the insane varieties of Achar or Pickles we have.
Achar or Pickle is a great condiment served with a meal. Basically, achar is prepared with vegetables or fruits, marinated with Indian spices, and preserved in jars.